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Mild Cucumber and Mint Yogurt Sauce
This cucumber yogurt recipe is served with a variety of meat and rice dishes, such as magluba and mansaf and can also be used as a light and refreshing dip. It is quick and very easy to make.
Ingredients
Serves 4
250g plain yogurt
1 medium cucumber
1 tablespoons ground dried mint
Salt and paper to taste




Mild Cucumber and Mint Yogurt Sauce
Tuesday, April 29, 2014

Ingredients
Serves 4
250g plain yogurt
1 medium cucumber
1 tablespoons ground dried mint
Salt and paper to taste

Shred the cucumber.

Add the shredded cucumber and dried mint to the yogurt.

Add salt and paper and mix well.
Often served with magloba, grilled meat, and kebab dishes.
Similar to: Garlic, Chilies and Coriander Yogurt Sauce

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